Sour Tamarind Plant

Tamarind or Tamarindus indica, is a leguminous tree that bears edible fruit. It is actually indigenous to tropical Africa, but has been naturalized to Asia for quite some time. Tamarind is grown in large commercial quantities all throughout India. Its leaves, seeds, and fruit pod pulp all have culinary and medicinal applications throughout Asia.

This tree can live for a long time with the right care and grows to a medium height. It can successfully be grown in a pot and actually make great candidates for Bonsai.

Current Offer is for 4" Pot plant Approx. 4-6" in height

Note about all plant sales: Our plants are healthy at the time of shipping and we pack with the utmost care. ALL SALES FINAL on plants! It is your responsibility to check your mail after ordering a live plant! It is natural for some branch or leaves to fall in transit. Due to strict customs regulations we cannot ship plants outside mainland USA.

Latin Name: Tamarindus indica

Planting Guidance: Tamarind plants (Tamarindus indica) are relatively easy to care for, requiring full sun, well-draining soil, and consistent watering, especially when young. They are drought-tolerant once established but appreciate regular deep watering during the growing season. Pruning dead or diseased branches promotes air circulation and overall health. USDA Zone: 10-11.
1. Sunlight:
Tamarind trees thrive in full sun, needing at least 6-8 hours of direct sunlight daily for optimal growth and fruit production.
While they can tolerate partial shade, they grow best with ample sunlight.
2. Watering:
Young tamarind plants need regular watering, especially during establishment.
Established trees are drought-tolerant but benefit from deep watering to encourage a strong root system.
Water when the top inch of soil feels dry to the touch.
Avoid overwatering to prevent root rot.
3. Soil:
Tamarind prefers well-draining soil with a slightly acidic to neutral pH (6.0-7.5).
A mix of garden soil, sand, and compost is suitable, with perlite or coarse sand added for drainage.
Ensure the soil doesn't become waterlogged.
4. Fertilizing:
Fertilize during the growing season (spring through fall).
Use a balanced, slow-release fertilizer, following the manufacturer's instructions.
Fertilizers with higher amounts of nitrogen and phosphorus are beneficial.
Suspend fertilization during the winter months.
5. Pruning:
Prune tamarind trees to remove dead, diseased, or crossing branches.
Pruning promotes better air circulation and sunlight penetration.
Prune in late winter or early spring before new growth appears.
6. Pests and Diseases:
Tamarind trees are generally resistant to pests and diseases.
However, good air circulation and proper hygiene (cleaning leaves and branches) can help prevent issues.
Monitor for any signs of disease or pests and address them promptly.

Hindi Name: Imli इमली

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Kannada Name: Hunise ಹುಣಿಸೆ

Telugu Name: Chinta

Tamil Name: Puli புளி

Bengali Name: Amli

Malayalam Name: